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Spiced Tahini Loaded Sweet Potatoes
Trevor’s Kitchen Trevor’s Kitchen Spiced Tahini Loaded Sweet Potatoes Spiced Tahini Loaded Sweet Potatoes About the Recipe Ingredients popular in Middle Eastern cooking — tahini, sumac and pomegranate seeds — take roasted sweet
Veggie Cakes
Trevor’s Kitchen Trevor’s Kitchen Veggie Cakes Veggie Cakes About the Recipe Veggie cakes are a tasty way to get more vegetables into your diet, especially if you have picky eaters. They are small
Veggie-Packed Strata
Trevor’s Kitchen Trevor’s Kitchen Veggie-Packed Strata Veggie-Packed Strata About the Recipe This is a wonderful, colorful casserole that everyone enjoys. I’m sure you’ll be hooked on it after one bite, too. By Jennifer
Maple Pan-Roasted Baby Carrots
Trevor’s Kitchen Trevor’s Kitchen Maple Pan Roasted Baby Carrots All Veggie Lasagna About the Recipe For this recipe, baby carrots are ideal, but you can also use mature carrots if you cut them
Salt & Vinegar Mashed Potatoes
Trevor’s Kitchen Trevor’s Kitchen Salt & Vinegar Mashed Potatoes Salt & Vinegar Mashed Potatoes About the Recipe For better mashed potatoes, take a cue from potato chips. Salt-and-vinegar is one of the most
Brussels Sprouts With Cranberry Mostarda
Trevor’s Kitchen Trevor’s Kitchen Brussels Sprouts With Cranberry Mostarda Brussels Sprouts With Cranberry Mostarda About the Recipe The mostarda—an Italian sweet-and-sour mustardy condiment—improves with age, so you can get ahead of the game
The Best Roasted Sweet Potatoes
Trevor’s Kitchen Trevor’s Kitchen The Best Roasted Sweet Potatoes The Best Roasted Sweet Potatoes About the Recipe In the hierarchy of all the ways to cook a sweet potato, perfectly roasted chunks of
Parmesan and Rosemary Potato Stacks
Trevor’s Kitchen Trevor’s Kitchen Parmesan and Rosemary Potato Stacks Parmesan and Rosemary Potato Stacks About the Recipe Parmesan and Rosemary Potato Stacks are an easy and delicious way to serve potatoes. Author Denise
Brussels Sprouts Gratin
Trevor’s Kitchen Trevor’s Kitchen Brussels Sprouts Gratin Brussels Sprouts Gratin About the Recipe This recipe blends roasted brussels sprouts with a silky mornay sauce. A panko topping with lemon zest adds crunch and
Crispy Parmesan Roast Potatoes
Trevor’s Kitchen Trevor’s Kitchen Crispy Parmesan Roast Potatoes Crispy Parmesan Roast Potatoes About the Recipe Potatoes roasted with parmesan cheese that get all sort of nice and golden brown, crispy and good! Seriously
Honey Balsamic Roasted Brussels Sprouts
Trevor’s Kitchen Trevor’s Kitchen Honey Balsamic Roasted Brussels Sprouts Honey Balsamic Roasted Brussels Sprouts Ingredients: 1 1/2 lbs fresh brussels sprouts (See Note 1) 3 tbsp olive oil separated 3/4 tsp kosher salt
Marinated Slow Roasted Onions
Trevor’s Kitchen Trevor’s Kitchen Marinated Slow Roasted Onions Marinated Slow Roasted Onions Ingredients: Marinade 1 cup water 1 cup red wine vinegar 2 tbsp brown sugar 1 tsp fresh rosemary chopped 1/2 tsp
Fabienne’s Hasselback Potatoes
Trevor’s Kitchen Trevor’s Kitchen Fabienne’s Hasselback Potatoes Fabienne’s Hasselback Potatoes Print or Download Recipe Ingredients: 6 Yukon Gold potatoes 1/4 cup olive oil 1 clove garlic, pressed 1 teaspoon paprika 1 teaspoon dried
Grilled Corn with Herb Butter
Trevor’s Kitchen Trevor’s Kitchen Grilled Corn with Herb Butter Grilled Corn with Herb Butter Print or Download Recipe Ingredients: 2 Tbsp. finely chopped fresh tender herbs (such as cilantro, chives, and/or flat-leaf parsley)
Honey Glazed Sweet Potato & Apple Casserole
Categories Trevor’s Kitchen Trevor’s Kitchen Honey Glazed Sweet Potato & Apple Casserole Honey Glazed Sweet Potato & Apple Casserole Print or Download Recipe Ingredients: 3 medium sweet potatoes 2 apples, peeled, cored, and
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Mushroom Bourguignon 2
Trevor’s Kitchen Mushroom Bourguignon 2 Meaty mushrooms simmered with pearl onions, wine and carrots make for a rich, wintry Bourguignon-style stew. The quality of the stock here makes a big difference, so if
Mozzarella, Basil & Zucchini Frittata
Trevor’s Kitchen Mozzarella, Basil & Zucchini Frittata About the Recipe This vegetable-studded frittata recipe is one of the quickest meals you can make. Make it for breakfast, or serve for lunch or dinner
The Crunchiest Roast Potatoes
Trevor’s Kitchen The Crunchiest Roast Potatoes About the Recipe By Lauren Rouse Potatoes are all the rage right now. And I mean, come on, why wouldn’t they be? Now, we have uncovered yet
Roasted Sweet Potatoes and Brussels Sprouts
Trevor’s Kitchen Roasted Sweet Potatoes and Brussels Sprouts About the Recipe By Karen Roasted vegetables (like these Brussels sprouts and sweet potatoes) are superior in almost every way; it’s a fact Serves: Serves 6-8
Roasted Sweet Potatoes
Trevor’s Kitchen Roasted Sweet Potatoes About the Recipe These roasted sweet potatoes have a crispy caramelized exterior and a soft irresistible interior. The seasoning blend adds a perfect accent to these potatoes without
Sweet Potato Casserole with Oat-Pecan Topping
Trevor’s Kitchen Sweet Potato Casserole with Oat-Pecan Topping About the Recipe By Chef Shawn Quinn/Del Frisco’s Grille A few years ago, Taylor Swift headed to Del Frisco’s Grille in New York for supper after
Baked Sweet Potato with Kale and Crispy Chickpeas
Trevor’s Kitchen Trevor’s Kitchen Baked Sweet Potato with Kale and Crispy Chickpeas Baked Sweet Potato with Kale and Crispy Chickpeas About the Recipe Baked Sweet Potato with Kale and Crispy Chickpeas. Delicious and
Spinach Pie with Rösti
Trevor’s Kitchen Trevor’s Kitchen Spinach Pie with Rösti Spinach Pie with Rösti About the Recipe Tested by La cucina Italiana Servings: 4 Nutritional Info Ingredients: 21 OZ. of Potatoes 9 OZ. of Spinach,
Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
Trevor’s Kitchen Trevor’s Kitchen Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts About the Recipe Healthy veggies with a hint of sweet. Who
Sweet Potato Cakes
Trevor’s Kitchen Trevor’s Kitchen Sweet Potato Cakes Sweet Potato Cakes About the Recipe These shredded sweet potato cakes are incredibly easy, which makes them a great side for any meal. I use my
Caprese Stuffed Portobello Mushrooms
Trevor’s Kitchen Trevor’s Kitchen Caprese Stuffed Portobello Mushrooms Caprese Stuffed Portobello Mushrooms About the Recipe We’ve taken the key ingredients of the popular caprese salad—tomatoes, fresh mozzarella and basil—and piled them into portobello
Golden Mashed Potatoes
Trevor’s Kitchen Trevor’s Kitchen Golden Mashed Potatoes Golden Mashed Potatoes About the Recipe When there’s no gravy with the meat, this is great to serve in place of regularly mashed potatoes. I make
Cauliflower with Brown Butter, Pears, Sage & Hazelnuts
Trevor’s Kitchen Trevor’s Kitchen Cauliflower with Brown Butter, Pears, Sage & Hazelnuts Cauliflower with Brown Butter, Pears, Sage & Hazelnuts About the Recipe This dish has the advantage of cooking on the stovetop,
Browned Brussels Sprouts with Hazelnuts & Lemon
Trevor’s Kitchen Trevor’s Kitchen Browned Brussels Sprouts with Hazelnuts & Lemon Browned Brussels Sprouts with Hazelnuts & Lemon About the Recipe This nutty, buttery take on Brussels sprouts is sure to win over
Creamy Brussels Sprout Gratin
Trevor’s Kitchen Trevor’s Kitchen Creamy Brussels Sprout Gratin Creamy Brussels Sprout Gratin About the Recipe Roasting Brussels sprouts and then adding cream brings out their sweet, mellow side. This gratin can convert even
Roasted Brussels Sprouts with Dijon, Walnuts & Crisp Crumbs
Trevor’s Kitchen Trevor’s Kitchen Roasted Brussels Sprouts with Dijon, Walnuts & Crisp Crumbs Roasted Brussels Sprouts with Dijon, Walnuts & Crisp Crumbs About the Recipe Recipe by Martha Holmberg – Fine Cooking Servings:
Sautéed Shredded Brussels Sprouts with Fresh Herbs & Crisp Shallots
Trevor’s Kitchen Trevor’s Kitchen Sautéed Shredded Brussels Sprouts with Fresh Herbs & Crisp Shallots Sautéed Shredded Brussels Sprouts with Fresh Herbs & Crisp Shallots About the Recipe Recipe by By Martha Holmberg –
Awesome Broccoli-Cheese Casserole
Trevor’s Kitchen Trevor’s Kitchen Awesome Broccoli-Cheese Casserole Awesome Broccoli-Cheese Casserole About the Recipe My mom used to make this easy recipe every Thanksgiving when I was little. We kids could never get enough!
Potato Roses
Trevor’s Kitchen Trevor’s Kitchen Potato Roses Potato Roses About the Recipe “Baked rose-shaped potato gratins would be great for entertaining, since you can make them ahead, and keep them warm in the pan,
Honey Dijon Brussels Sprouts
Trevor’s Kitchen Trevor’s Kitchen Honey Dijon Brussels Sprouts Honey Dijon Brussels Sprouts About the Recipe ” It’s a wonderful twist on Brussels sprouts!.” Recipe by Stacy – All Recipes Servings: 2 Nutritional Info
Quinoa Side Dish
Trevor’s Kitchen Trevor’s Kitchen Quinoa Side Dish Quinoa Side Dish About the Recipe “Quinoa is a great alternative to rice – it’s lighter, and cooks in about half the time.” Recipe by Sal
Gourmet Sweet Potato Classic
Trevor’s Kitchen Trevor’s Kitchen Gourmet Sweet Potato Classic Gourmet Sweet Potato Classic About the Recipe “Once you taste this, you won’t ever go back to the marshmallow-topped variety! I have peeled and cooked
Best Green Bean Casserole
Trevor’s Kitchen Trevor’s Kitchen Best Green Bean Casserole Best Green Bean Casserole About the Recipe “This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.”
Sweet Potato Casserole – Vegan
Trevor’s Kitchen Trevor’s Kitchen Sweet Potato Casserole – Vegan Sweet Potato Casserole – Vegan About the Recipe “A healthier, dairy-free version of sweet potato casserole.” By Dina – All Recipes Servings: 8 Nutritional
