Works for Me!



Tasty Lentil Tacos
Trevor’s Kitchen Trevor’s Kitchen All Veggie Lasagna All Veggie Lasagna About the Recipe When my husband’s cholesterol numbers rose, I quickly lowered the fat in our family’s diet. Finding dishes that were healthy



Veggie Cakes
Trevor’s Kitchen Trevor’s Kitchen Veggie Cakes Veggie Cakes About the Recipe Veggie cakes are a tasty way to get more vegetables into your diet, especially if you have picky eaters. They are small



Vegetable Strata
Trevor’s Kitchen Trevor’s Kitchen Vegetable Strata Vegetable Strata About the Recipe We always serve food at our Bunco games, and since one of us is a vegetarian we like to make fun meatless



Veggie-Packed Strata
Trevor’s Kitchen Trevor’s Kitchen Veggie-Packed Strata Veggie-Packed Strata About the Recipe This is a wonderful, colorful casserole that everyone enjoys. I’m sure you’ll be hooked on it after one bite, too. By Jennifer



Parmesan and Rosemary Potato Stacks
Trevor’s Kitchen Trevor’s Kitchen Parmesan and Rosemary Potato Stacks Parmesan and Rosemary Potato Stacks About the Recipe Parmesan and Rosemary Potato Stacks are an easy and delicious way to serve potatoes. Author Denise



Crispy Buffalo Cauliflower
Trevor’s Kitchen Trevor’s Kitchen Crispy Buffalo Cauliflower Crispy Buffalo Cauliflower About the Recipe By: Rachel Ray Yield: 2 ½ Cups Nutritional Info Ingredients: 3/4 cup almond flour 1 tbsp. garlic powder 1 head



Fabienne’s Hasselback Potatoes
Trevor’s Kitchen Trevor’s Kitchen Fabienne’s Hasselback Potatoes Fabienne’s Hasselback Potatoes Print or Download Recipe Ingredients: 6 Yukon Gold potatoes 1/4 cup olive oil 1 clove garlic, pressed 1 teaspoon paprika 1 teaspoon dried



Baked Onion Rings
Trevor’s Kitchen Trevor’s Kitchen Baked Onion Rings Baked Onion Rings Print or Download Recipe Ingredients: 1 cup all-purpose flour 1 tablespoon Emeril’s Essence Creole Seasoning 1 1/2 cups Panko* 1/2 cup grated Parmesan
Excited yet to try!




Spicy Watermelon Tuna Rolls
Trevor’s Kitchen Spicy Watermelon Tuna Rolls This basic vegan spicy “tuna” roll, is a fantastic fish-free, egg-free twist on the original. Using my watermelon tuna recipe, you end up with a cool and




Watermelon Sushi Tuna
Trevor’s Kitchen Watermelon Sushi Tuna Slow baked watermelon seasoned with oil and sea salt to mimic the taste and texture of tuna sashimi. Great for fish-free sushi or poke bowls. Author: The Edgy



Smashed Brussels Sprouts
Trevor’s Kitchen Smashed Brussels Sprouts These crispy, caramelized Brussels sprouts take a page out of the smashed potatoes playbook for a truly delicious end result. Nutrition Facts Print or Save to PDF File



Grilled Flatbread Veggie Pizza
Trevor’s Kitchen Grilled Flatbread Veggie Pizza We pile veggies onto flatbread for a fun way to eat healthier. Our go-to recipe for weeknights easily changes with different veggies or meats. Darla Andrews, Lewisville,



Loaded Mexican Pizza
Trevor’s Kitchen Loaded Mexican Pizza About the Recipe My husband is a picky eater, but this healthy Mexican-style pizza has lots of flavor, and he actually looks forward to it. Leftovers are no



Mozzarella, Basil & Zucchini Frittata
Trevor’s Kitchen Mozzarella, Basil & Zucchini Frittata About the Recipe This vegetable-studded frittata recipe is one of the quickest meals you can make. Make it for breakfast, or serve for lunch or dinner



Rainbow Veggie Wraps
Trevor’s Kitchen Rainbow Veggie Wraps About the Recipe There’s definitely a sushi vibe to these kid-friendly wraps, which are stuffed with vegetables, cheese and hummus and then rolled and sliced.Serve them with store-bought



Spinach Pie with Rösti
Trevor’s Kitchen Trevor’s Kitchen Spinach Pie with Rösti Spinach Pie with Rösti About the Recipe Tested by La cucina Italiana Servings: 4 Nutritional Info Ingredients: 21 OZ. of Potatoes 9 OZ. of Spinach,



Spaghetti Squash Lasagna with Broccolini
Trevor’s Kitchen Trevor’s Kitchen Spaghetti Squash Lasagna with Broccolini Spaghetti Squash Lasagna with Broccolini About the Recipe In this low-carb spaghetti squash lasagna recipe, garlicky broccolini, spaghetti squash and cheese are combined for



Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts
Trevor’s Kitchen Trevor’s Kitchen Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts Roasted Brussels Sprouts with Apples, Golden Raisins, and Walnuts About the Recipe Healthy veggies with a hint of sweet. Who



Sweet Potato Cakes
Trevor’s Kitchen Trevor’s Kitchen Sweet Potato Cakes Sweet Potato Cakes About the Recipe These shredded sweet potato cakes are incredibly easy, which makes them a great side for any meal. I use my



Homemade Potato Chips
Trevor’s Kitchen Trevor’s Kitchen Homemade Potato Chips Homemade Potato Chips About the Recipe Forget buying a bag of potato chips at the grocery store when you can make these at home. This quick



Veggie Tacos
Trevor’s Kitchen Trevor’s Kitchen Veggie Tacos Veggie Tacos About the Recipe These vegetarian tacos are stuffed with a blend of sauteed cabbage, peppers and black beans so filling, you won’t miss the meat.



Cauliflower Hummus
Trevor’s Kitchen Trevor’s Kitchen Cauliflower Hummus Cauliflower Hummus About the Recipe Roasting cauliflower gives this dip a rich and nutty flavor that’s incomparable to any store-bought hummus you’ve ever had. If you want to go a



Potato Roses
Trevor’s Kitchen Trevor’s Kitchen Potato Roses Potato Roses About the Recipe “Baked rose-shaped potato gratins would be great for entertaining, since you can make them ahead, and keep them warm in the pan,



Quinoa-Spinach Cakes with Bell Pepper Relish
Trevor’s Kitchen Trevor’s Kitchen Quinoa-Spinach Cakes with Bell Pepper Relish Quinoa-Spinach Cakes with Bell Pepper Relish About the Recipe The quinoa mixture is very moist but will firm up beautifully in the oven.



Brussels Sprout Chips with Sweet Chile Sauce
Trevor’s Kitchen Trevor’s Kitchen Brussels Sprout Chips with Sweet Chile Sauce Brussels Sprout Chips with Sweet Chile Sauce About the Recipe Tossing crisp-fried Brussels sprout leaves in a spicy Thai-flavored dressing spiked with



Quick and Easy Parmesan Zucchini Fries
Trevor’s Kitchen Trevor’s Kitchen Quick and Easy Parmesan Zucchini Fries Quick and Easy Parmesan Zucchini Fries About the Recipe “Zucchinis, Parmesan cheese, garlic, and paprika make these ultimate zucchini fries, that are so



Parmesan Roasted Carrot Fries
Trevor’s Kitchen Trevor’s Kitchen Parmesan Roasted Carrot Fries Parmesan Roasted Carrot Fries Ingredients: 2 pounds carrots, peeled and sliced into 1/4 in thick ‘fries’1 tablespoon oilsalt and pepper to taste1/2 cup parmigiano reggiano



Yogurt Samosas
Trevor’s Kitchen Trevor’s Kitchen Yogurt Samosas Yogurt Samosas Ingredients: 1 tablespoon vegetable oil 2 onions, finely chopped 1 cup plain yogurt 1 teaspoon curry powder 1/2 teaspoon chili powder 2 tablespoons chopped fresh



5-Minute Hummus
Trevor’s Kitchen Trevor’s Kitchen 5-Minute Hummus 5-Minute Hummus Ingredients: 1 garlic clove Juice of 1 lemon (about 2 tablespoons) 1 (16-ounce) jar tehina (preferably Soom or Whole Foods 365 brand) 1 tablespoon kosher



Crostini with Zucchini Pesto
Trevor’s Kitchen Trevor’s Kitchen Crostini with Zucchini Pesto Crostini with Zucchini Pesto Print or Download Recipe Ingredients: 3 medium zucchini (about 1 pound) 2 teaspoons salt, plus more to taste 2 garlic cloves,